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GOLDEN CHICKEN CUTLETS Recipe

GOLDEN CHICKEN CUTLETS
Ingredients:
Chicken Mince ½ kg
Ginger garlic paste 1 tsp
Soya sauce 1 tbsp
White vinegar 1 tbsp
Salt to taste
Green chilies 8
Green coriander ½ bunch
Crushed black pepper 1 tsp
Sesame seeds ½ cup
Bread slices as required
Eggs 3
Oil as required
Method:
Add in ginger garlic paste in the mince and add in soya sauce, 1 tbsp white vinegar and salt. Boil it. When the water dries add in the chopper and chop. Then add in green chilies, green coriander , black pepper. Cut the bread slices from the middle. Brush egg on each bread slice and the mixture brush egg, cove it with the sesame seed and serve.
Chicken recipe

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